[lbo-talk] demotic cuisine

Doug Henwood dhenwood at panix.com
Wed Feb 10 12:55:20 PST 2010


On Feb 10, 2010, at 3:16 PM, Dennis Perrin wrote:


> Speaking of which:
>
> <http://www.nybooks.com/articles/8309>
>
> When Ace approached his prime.

Indeed:


> There is the customary invocation to Escoffier's edict Faites simple
> and usually a doff of the toque to Brillat-Savarin, though I'm glad
> to see that Olney denounces him for the gormandizing old bore he was.



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