--- Bryan Atinsky <bryan at alt-info.org> wrote:
> Funny thing, in Israel a bageleh is more or less a
> pretzel...often with
> salt.
>
> Though it has changed somewhat in the past years of
> Americanization of
> Israel, mostly, the only places to buy American
> style bagels is in
> locations with high anglo-saxon populations
> (especially Jerusalem).
>
> Bryan
>
> Shane Mage wrote:
> > Real bagels are always available at Zabar's--the
> ones I've been eating
> > for nigh on to 70 years now. No salt on the
> outside! 40 cents per.
> > Across the
> > street at H&H their bagels are indeed sweet,
> doughy, and grossly
> > overpriced.
>
>
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Lyubo, bratsy, lyubo, lyubo, bratsy, zhit!
ËÞÁÎ, ÁÐÀÒÖÛ, ËÞÁÎ, ËÞÁÎ, ÁÐÀÒÖÛ, ÆÈÒÜ!
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